22 Sep. 2010

Sustainable Sourcing for the Food and Beverage Industry

When: 22-23 September
Where: London

On the 22nd of September the members of the Food and Beverage Industry will have the opportunity to get together in London to discuss the issues and opportunities of sustainable sourcing. The conference will address among others the consumer and market trends for sustainable products, the measurement process of carbon and water footprint, and the key elements of a sustainable supply chain.

UTZ CERTIFIED will also be present at the event and will discuss the differences of certification bodies and the consumer recognition of certification labels together with other members of the sustainable industry.